Vegan Kimchi
$13.99
In stock
All the depth of traditional kimchi, made with seaweed and shiitake instead of fish sauce.
Net weight: 16 oz (454 g)
1
- Ingredients
- Napa cabbage, daikon radish, scallion, Korean red chili flakes, garlic, ginger, sea salt, kelp, shiitake mushroom, cane sugar.
- Allergens
- Contains no major food allergens.
- Storage
- Keep refrigerated at or below 40°F (4°C). Once opened, consume within 30 days. Always use a clean utensil.
Nutrition Facts
Serving size 1/4 cup (30 g)
Calories10
Sodium240 mg
Total Carbohydrate2 g
Total Sugars1 g
Protein0 g
Representative values. Refer to the package label for the final, authoritative panel.