Garlic Dill Pickles
$10.99
In stock
Whole cucumbers naturally fermented in a garlic and dill salt brine. Crunchy and sour.
Net weight: 24 oz (680 g)
1
- Ingredients
- Cucumbers, water, sea salt, garlic, dill, mustard seed, black peppercorn.
- Allergens
- Contains: Mustard (not a US major allergen; listed for transparency).
- Storage
- Keep refrigerated at or below 40°F (4°C). Once opened, consume within 30 days. Always use a clean utensil.
Nutrition Facts
Serving size 1 spear (28 g)
Calories5
Sodium290 mg
Total Carbohydrate1 g
Total Sugars0 g
Protein0 g
Representative values. Refer to the package label for the final, authoritative panel.